Condiments

A condiment is a prepared edible substance or mixture, often preserved or fermented, that is added to foods (or on the side) in variable quantities, for taste. Here are some vegan options when it comes to condiments. Most of these should be sutible for vegans, make sure to check the ingreidents for hidden animal products!

Herbs & spices (Salt, pepper, basil, cilantro, chives, bay leaf, cayenne pepper, thyme, chili, clove, cumin, garlic, etc)

Spreads:
Nut butters (Peanut, almond, etc)
Yeast extracts (Marmite, Vegemite, etc)
Vegan myonnaise (Nayonaise, Vegenaise, etc)
Mustard (free of honey and other animal products)
Vegan margarine and butter (Earth Balance, etc)
Vegan cream cheese
Fruit butters (apple, etc)
Fruit preserves (Jelly, Jam, etc)
Vegan chocolate spreads
Vegan pâté
Pindzhur
Ajvar
Vegan spreads

Sauces:
Vegan steak sauce (Worcestershire sauce - free of anchovies)
Soy sauce
Barbecue sauce
Teriyaki sauce
Hot sauace
Marinara sauce
Plum sauce
Vegan tartar sauce
Vegan fish sauce
Duck sauce
Sriracha
Vegan caramel
Vegan sauces

Dips:
Salsas
Guacamole
Hummus
Tahini
Ketchup
Bean
Avocado
Muhammara
Vegan sour cream
Vegan queso
Vegan chili con queso
Wasabi
Artichoke and spinach
Chutney
Vegan dips

Salad dressings:
Vinaigrette
Balsamic vinegar
French
Italian
Follow Your Heart Organics and Fresh & Naturals
Nasoya- Vegi-Dressing -Creamy Italian, Thousand Island, and others
Vegan salad dressings

Other:
Vegan parmesan cheese
Pico de Gallo
Relish (Pickle, cucumber, onion, carrot, etc)
Dukkah
Duqqa
Chow-chow
Mixed pickle
Piccalilli
Garnish
Sauerkraut

Dips, Dressings and More recipes at VegWeb
Condiments and Seasonings recipes at FatFreeVegan
Condiments recipes at Vegan-Food
Vegan and condiments, etc. recipes at RecipeZaar
Condiments recipes at FatFree (bottom of page)
Vegan condiments

E-mail me me if you know anything that is missing from this list.